Seafood Dishes

Seafood Dishes (Takeaway)

29. PLA RAD PRICK £7.95
Deep fried whole fish until crispy and topped with hot chilli and tamarind sauce in Thai style.

30. PLA NUNG £7.95
Steamed whole fish with sliced of ginger and vegetables, served with hot chilli sauce dipping.

31. PLA CHU - CHI £7.95
Deep fried whole fish until crispy, and served with special curry sauce in Thai styles.

32. PLA PRIEW WAN £7.95
Deep fried crispy fish fillet, and cooked with sweet and sour in Thai styles.

33. PLA JAIN £7.95
Deep fried whole fish until crispy and topped with fresh ginger and served in special gravy sauce.

34. AUMTHONG 'RIVER GOLD' £9.95
Grilled of mixed seafood and served with hot and spicy chilli sauce dipping.

35. PLA MUCK YANG £6.95
Marinated squid in special spicy sauce, and grilled of charcoal served with dipping of chilli sauce.

36. PLAMUCK TORD KHA TIEM £6.95
Marinated squid with hot special spicy sauce and fried with coriander paste.

37. PLA MUCK PAD GRAPOW £6.50
Stir fried squid with hot chilli and hot Thai basil leaves.

38. PLA MUCK PAD NAM PRICK PAO £6.50
Stir fried squid with special Thai sweet chilli sauce, with fine bean and sliced of lime and basil leaved.

39. PAD PHAO TAEK £8.95
Stir fried mixed seafood with special spicy sauce in spice of herbs and basil leaves.

40. GOONG PAD PRIEW WAN £6.50
Stir fried king prawns in sweet and sour sauce, with tomatoes and cucumber

41. GOONG PAD KAO POTE OAN £6.50
Stir fried king prawns with fresh baby corn

42. GOONG PAD GRAPOW £6.50
Stir fried king prawns with hot chilli and basil leaves.

43. GOONG PAD KHING £6.50
Stir fried king prawns with sliced of ginger and mushroom

42. GOONG PAD NAM PRICK PAO £6.50
Stir fried king prawns with special sweet Thai Chilli sauce and lime leaved.

45. GOONG TORD KRATIEM £6.95
Special marinated king prawns with garlic and coriander paste

46. GOONG PAD BROCOLI £6.50
Stir fried king prawns with fresh broccoli in Oyster sauce.

47. GOONG CHU- CHI £6.50
King prawns cooked with special dried curry sauce, with lime leaved.

48. GOONG SRAM ROD £6.50
Stir fried king prawns with special spicy sauce in three flavoured sauce

49. GOONG OB MORR DINE £7.50
Steamed king prawns with special sauce and herbs with vermicelli noodles and sliced ginger.

50. PAD KEE MOW TALAY £8.90
Stir fried mixed seafood with spicy hot curry sauce hot basil leaved.

51. HOI TALAY PAD GARPOW £9.50
Stir fried scallops with fresh hot chilli and Thai basil leaves

52. HOI TALAY PAD NAM PRICK PAO £9.50
Stir fried scallops in special sweet Thai chilli sauce, with fine beans and sliced of lime leaves.

53. HOI PAD NAM PRICK PAO £6.50
Stir fried large green mussels in sweet Thai chilli paste with holy basil leaves.