Seafood Dishes (Takeaway)

29. PLA RAD PRICK                                                          £8.90

Deep fried whole fish until crispy and topped with hot chilli and tamarind sauce in Thai style.

30. PLA NUNG                                                                     £8.90

Steamed whole fish with sliced of ginger and vegetables, served with hot chilli sauce dipping.

31. PLA CHU - CHI                                                              £8.90

Deep fried whole fish until crispy, and served with special curry sauce in Thai styles.

32.  PLA TORD KRATEIM                                                £8.90

Special marinated whole fish and deep fried, and served with fried crispy garlic and spicy chilli sauce.  

33.  PLA JAIN                                                                       £8.90

Deep fried whole fish until crispy and topped with fresh ginger and served in special gravy sauce.

34.  AUMTHONG ‘RIVER GOLD’                                    £12.50

Grilled of mixed seafood and served with hot and spicy chilli sauce dipping.

35.  PLA MUCK YANG                                                       £7.50

Marinated squid in special spicy sauce, and grilled of charcoal served with dipping of chilli sauce.

36.  PLAMUCK TORD KRATEAM                                  £6.95

Marinated squid with hot special spicy sauce and fried with coriander paste.

37.  PLA MUCK PAD GRAPOW                                        £6.50

Stir fried squid with hot chilli and hot Thai basil leaves.

38.  PLA MUCK PAD NAM PRIK PAO                            £6.50

Stir fried squid with special Thai sweet chilli sauce, with fine bean and sliced of lime and basil leaved.

39.  PAD PHAO TAEK                                                         £9.50

Stir fried mixed seafood with special spicy sauce in spice of herbs and basil leaves.

40.  GOONG PAD PRIEW WAN                                        £6.95

Stir fried king prawns in sweet and sour sauce, with tomatoes and cucumber

41.  GOONG PAD KAO POTE OAN                                  £6.95

Stir fried king prawns with fresh baby corn

42.  GOONG PAD GRAPOW                                              £6.95

Stir fried king prawns with hot chilli and basil leaves.

43.  GOONG PAD KHING                                                  £6.95

Stir fried king prawns with sliced of ginger and mushroom

44.  GOONG PAD NAM PRIK PAO                                  £6.95

Stir fried king prawns with special sweet Thai Chilli sauce and lime leaved.

45.  GOONG TORD KRATEAM                                       £6.95

Special marinated king prawns with garlic and coriander paste

46.  GOONG PAD BROCOLI                                             £6.95

Stir fried king prawns with fresh broccoli in Oyster sauce.

47.  GOONG CHU- CHI                                                       £6.95

King prawns cooked with special dried curry sauce, with lime leaved.

48. GOONG SRAM ROD                                                   £6.95

Stir fried king prawns with special spicy sauce in three flavoured sauce

49. GOONG OB MORR DINE                                           £7.50

Steamed king prawns with special sauce and herbs with vermicelli noodles and sliced ginger.

50. PAD KEE MOW TALAY                                              £9.50

Stir fried mixed seafood with spicy hot curry sauce hot basil leaved.

51. HOI TALAY PAD GARPOW                                        £10.50

Stir fried scallops with fresh hot chilli and Thai basil leaves

52. HOI TALAY PAD NAM PRICK PAO                          £10.50

Stir fried scallops in special sweet Thai chilli sauce, with fine beans and sliced of lime leaves.

53. HOI PAD NAM PRICK PAO                                        £6.50

Stir fried large green mussels in sweet Thai chilli paste with holy basil leaves.

●●PLEASE NOTIFY US OF ANY ALLERGIES EGG, NUTS●●

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