MEAT AND POULTRY

  56.   BHED KROB  ( เป็ดกรอบ )                                      £16.95

        Thai style aromatic crispy Duck, Half a duck steamed with special         five spices in herbs and deep fried until crispy, and served with a         mixture of tamarind and plum sugar sauce.

  57.   BHED YANG   ( เป็ดย่าง )                                         £8.50

        Duck, which has been marinated in special Thai sauce, than roasted         and served with sliced of pickled ginger.

  58.   GAI YANG   ( ไก่ย่าง )                                               £8.95

        A whole chicken poussine marinated in honey with spicy and grilled         over charcoal and served with hot spicy chilli sauce in tiny bowls.

  59.   NEUK YANG   ( เนื้อย่าง )                                        £9.90

        Special Tiger’s cry beef sitlore grilled over charcoal, and thinly         sliced served on hot plate with hot spicy chilli sauce in tiny bowl on         the side.

  60.   PAD PRIK GRAPOW (ผัดพริกกะเพา ไก่, หมู, เนื้อ ) £5.90

        Stir fried Chicken, Pork or Beef, with fresh chilli and hot Thai basil         leaves.

  61.   PAD PRIEW WAN (ผัดเปรี้ยวหวาน ไก่, หมู )         £5.90

        Stir fried Chicken or Pork in sweet and sour sauce in Thai style.

  62.   PAD KHING (ผัดขิง ไก่, หมู )                                   £5.90

        Stir fried Chicken or pork with sliced of fresh ginger and dry fungus         mushrooms

  63.   GAI PAD KAO POTE OAN (ไก่ผัดข้าวโพดอ่อน)  £5.90

        Stir fried Chicken with baby corn, and spring onion in Oyster sauce.

  63a  NEUK PAD PRIK TAI DUM 

        (เนื้อ ผัด พริกไทยดำ)                                                  £5.90

        Beef had been marinated and than fried with black pepper sauce         Thai styles.  

   64.   GAI PAD MED MA- MUANG (ไก่ผัดเม็ดมะม่วง ) £6.50

        Stir fried Chicken with cashew nut in Thai style with whole dried hot         chilli.

  65.   PAD SAMBAL  (ผัดซำโปร์)                                                                                       
        A tradition sambal sauce, cooked it from tomatoes sauce,         lemongrass, shallots, and curry paste, and served with your         selection.

        Large King Prawn.......................................................   £8.90
        Chicken .......................................................................  £5.90

  66.   TORD KHATIEM [Gai, Moo, Neuk]ทอดกะเทียม         (ไก่,หมู,เนื้อ)                                                                  £6.95

        Marinated Chicken, Pork or Beef, fried with coriander paste and         garlic sauce.

  67.   NEUK PADNUM MAN HOI (เนื้อผัดน้ำมันหอย )   £5.90

        Beef  has been marinated and stir fried with Oyster sauce and         mushroom.

 ***  Please note that if you have any allergies that may be triggered by any of the ingredients, please inform us - let us know if you would rather any ingredient be left out of your meal e.g. tomato, pineapple onions, red & green peppers,  please tell us. ***

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All prices are included of VAT. / 
Service charge is not included.

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